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FAAN (The Food Allergy & Anaphylaxis Network) was established in 1991 by Anne Muñoz-Furlong, at a time when information about food allergies was difficult to find. Anne's daughter was diagnosed with milk and egg allergy, and founding FAAN was a way of providing education and support to the many other parents who needed help managing food allergy.
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FARE works on behalf of the 15 million Americans with food allergies, including all those at risk for life-threatening anaphylaxis.

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Sécurité pour les Enfants
90
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